Tour Highlights
As competition in China’s beverage market reaches fever pitch and product differentiation erodes, up to 90% of brands may face elimination in the years ahead. Japan’s beverage industry — celebrated for its precision positioning, innovative segmentation, and pursuit of excellence in operations — stands as the global benchmark. This Japan study tour helps Chinese beverage company managers and R&D teams systematically learn Japan’s innovation logic, lean manufacturing practices, and consumer insights, and to find a path to sustainable growth.
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“Factory + Trade Show + Market” three-in-one learning structure: with the core thread of “production → market → innovation,” gain a systematic understanding of the full beverage supply chain.
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Authority meets practical impact: former Asahi Beverages development director and beverage R&D consultant Mr. Ikuo Shibumachi delivers on-site lectures, explaining Japan’s full beverage innovation process through real-world cases.
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Deep dialogue with Japanese industry experts and company representatives: obtain first-hand industry intelligence and hands-on experience, and build a China–Japan beverage industry exchange network.
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Focus on future trends and China market application: through team discussions and debriefs, develop a beverage innovation model adapted to the Chinese market.
From market and product to brand, from R&D and manufacturing to consumer experience — join us behind the scenes of Japan’s beverage industry to draw lessons, spark ideas, and inject fresh energy into China’s beverage sector.